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Internetový kurz zdravého životného štýlu organizovaný PKS
 
PKS podpora zdravého životného štýlu v STV:
 
návštevníkov: 181062
 
17.03.2020
2nd Gut Health Summmit
 

PROGRAM

Welcome and Introduction - Dr. Ignace Debruyne, Health Claims Europe, Belgium

KEYNOTE LECTURES

Market Trends and Development for Pre- and Probiotics, Dr. Roy Montijn, Head of Microbiology and Systems Biology, TNO Innovation for Life, the Netherlands

Probiotics Legal Framework Status, the IPA Europe-ISAPP Initiative and the Future Perspective, Mrs. Rosanna Pecere, Executive Director IPA Europe, Belgium

Keynote: Questions & Answers

Coffee Break & Networking

Session 1 - SCIENCE UPDATE

Newest Science and Applications with Prebiotics, Dr. Frédérique Respondek, Scientific & Regulatory Affairs Manager, ADM International, Switzerland

Quantitative Microbiome Profiling in Health and Disease, Dr. Jeroen Raes, Professor, VIB-KU Leuven Center for Microbiology, Belgium

Translational Development of Akkermansia to Target Metabolic Disorders, Dr. Hubert Plovier (TBN), R&D Project Manager, A-Mansia Biotech, Belgium

Microbiome, Pre- & Probiotics: Questions & Answers

Lunch and networking

Session 2 - CLAIMS & REGULATION

Probiotics - Commercial Aspirations vs. Regulatory Realities in the EU Food Chain, Mrs. Justyna Pałasińska, Senior Regulatory Affairs Manager, EU Pen & Tec Consulting, Spain

Which Science is Needed to Obtain Pre- or Probiotics Claims in the EU? Dr. Heike Stier, Senior Scientific Consultant, analyze & realize, Germany

Opportunities for Bacteria/Probiotics in Health and Nutrition: Experience on Novel Food and Food for Special Medical Purpose, Dr Jérôme Le Bloch, Scientific Expert, Nutraveris, France

Claims as Market Hurdles: Questions & Answers

Coffee Break & Networking

Session 3 - ACCESS to MARKETS and CONSUMER COMMUNICATION

Global Recognition of Probiotics and Ways to Achieve to Create Business Growth, Mrs. Katia Merten-Lentz, Partner, Keller and Heckman, Belgium

Personalised Microbiome Recommendations, Dr. Frank Schuren, Senior Scientist, Microbiology & Systems Biology, TNO Innovation for Life, the Netherlands

Optimizing Intellectual Property (IP) Strategies Throughout the Probiotics Production Chain, Dr. Leena Contarino and Mrs. Lauris Kemp, Partners, OBC Suisse on behalf of HGF, Switzerland

Marketing Opportunitie: Questions & Answer

Wrap-up and closure